Incredibly complex yet impossibly smooth. Aged for an incredible 49 months in American White Oak barrels, Herradura Selección Suprema is the distilleries most premium ultra-rested tequila. Extra aging creates a tequila of an extremely rich, dark amber color with cooked agave, spice and floral notes. Exceptionally smooth and complex, Selección Surprema has a lasting, subtly-sweet aftertaste.

Content 70cl - volume 40%

This is Glengyle Kilkerran 12 years, aged on a combination of Bourbon Casks (70%) and Sherry Casks, bottled in 2016.

This is the old presentation of Larsen Napoleon Grande Champagne Cognac, released in the 1970s.

Content 70cl - volume 40%

Hennessy Classique is a rare super premium blend which was created especially for the Japanese market, introduced in 2000 and discontinued just 2 years later.

Content 50ml - volume 40%

Content 2.9cl - volume 40%

Hennessy Extra first appeared on the market in 1923 (source: Cognac-Ton) as a 70-year old expression. In 1947 the new tulip-shaped decanter, created by Gerald de Geoffre de Chabrignac, was introduced.

This miniature version is dated pre-1947.

This 8 year old Springbank 100% Pure Malt is a 1970's release for the Japanese market.

Old Parr was named after the legendary figure of Thomas Parr, said to be England’s longest-lived man, aged 152 when he died in 1635. His long life symbolized the maturity of the whiskies used in the blend, whilst his wisdom represented the skill and knowledge required to produce it. This bottle was produced pre-WWII for the Singaporean market. This one was bottled in the 1950s.

This is the old presentation of Otard Extra, bottled in the 1990s with a Fine Champagne Cognac, aged between 35 and 50 years.

Content 70cl - volume 40%

Johnnie Walker Gold Label 18 years was available until 1992 by when it was replaced by Gold Label Centenary.

Content 75cl - volume 43%

This is the old presentation of Hennessy Bras d'or Napoleon, bottled for Japan in the 1980s.

Content 70cl - volume 40%

This Hennessy Napoleon has been bottled around 1980.

Content 70cl - volume 405%

This Springbank 100% Pure Malt black decanter was bottled sometime during the 1970's. Content and/or % ABV are not stated, presumably these are 750ml and 43%.

GlenAllachie 10 years old batch #3 was launched May 30, 2019. Aged for 10 years on a combination of First Fill Sherry, Oloroso and PX Casks. Batch #4 became awarded Whisky of the Year in March 2021.

Content 50ml - volume 58.2%

Connemara 1992 Single Cask K92/334109, bottled August 26th 2006.

Content 70cl - volume 46%

Martell Cordon Noir is a Napoleon quality Cognac which was available on the international duty-free market during the 1980s and a good part of the 1990s.

Content 70cl - volume 40%

Martell Cordon Bleu was created in 1912 by Edouard Martell and first launched at Monte Carlo's Hotel de Paris. Cordon Bleu was the first post-phylloxera Cognac released by Martell, a X.O quality containing 100 different eau-de-vie aged 10 to 25 years of which around 50% Borderies.

This particular Martell Cordon Bleu Old Liqueur Cognac was bottled around 1979.

Content 70cl - volume 40%

Hennessy Paradis was released in 1979 as successor of Hennessy Extra, though the name extra was added to the Paradis label for quite some time, apparently to ensure the public would understand what Paradis actually stood for.

Content 70cl - volume 40%

Hennessy Cuvée is a 1990 release, created exclusively for Japan, which phased out in 2001.

Content 150cl - volume 40%

It was in 1999 that Woodford Reserve Bourbon became the official bourbon of the Kentucky Derby. That was the inaugural year of the annual Woodford Reserve collector’s bottle created just for horse racing fans. The first four years of the Derby bottle featured simple graphics that celebrated Derby. Beginning in 2003, Woodford Reserve started featuring original work of artists on the bottle.

This 2015 limited edition bottling of Woodford Reserve Bourbon commemorates the running of the 141st Kentucky Derby. It features the artwork of Louisville artist Keith Anderson who, since 2007, has worked at the Bourbon Street Cafe, a private dining room at the Brown-Forman headquarters.

Content 1000ml - volume 45.2%