Cherry Marnier was one of the first fruit liqueurs created at the family's original distillery founded in 1827 in Neauphle-le-Château, near Versailles. Initially marketed as Cherry-Brandy, Cherry-Cognac or a combination of both names it was renamed Cherry Marnier in 1966, still bottled at 30% abv which was reduced to 25% in 1975 and further reduced to 24% in 1983, adapting the product to the consumer demand for low alcohol products, without harming its intrinsic quality.

Cherry Marnier was withdrawn from the US market in 1999 and from then on only available in a select number of European countries. In 2016 Campari Group became mayor shareholder and subsequently Cherry Marnier phased out January 1st 2017.

This rare Cherry Cognac Fine Champagne was bottled between 1946 and 1949.

Content 200cl - volume 30%

Since the introduction in 1874 Louis XIII de Rémy Martin, initially known as Age Inconnu, has been Rémy's most prestigious cognac, a blend composed of 1200 different Grande Champagne cognacs matured between 40 and 100 years, bottled in a decanter which was shaped after a 16th century metal flask found on a Jarnac battlefield in 1850 which was purchased by Rémy Martin.

Between 1874 and 1920 Rémy Martin Age Inconnu was sold in glass decanters made by Verrerie Royale de Saint Louis in Münzthal but these reproductions were far from perfect and so the production was entrusted to Cristallerie de Baccarat from 1920 onwards.

This presentation of Remy Martin Louis XIII Very Old was produced between 1969 and 1979, accompanied by a 'battle of Jarnac' card but sold without a box!

Content 70cl - volume 40%

Since the introduction in 1874 Louis XIII de Rémy Martin, initially known as Age Inconnu, has been Rémy's most prestigious cognac, a blend composed of 1200 different Grande Champagne cognacs matured between 40 and 100 years, bottled in a decanter which was shaped after a 16th century metal flask found on a Jarnac battlefield in 1850 which was purchased by Rémy Martin.

Between 1874 and 1920 Rémy Martin Age Inconnu was sold in glass decanters made by Verrerie Royale de Saint Louis in Münzthal but these reproductions were far from perfect and so the production was entrusted to Cristallerie de Baccarat from 1920 onwards.

Content 70cl - volume 40%

Hennessy Cuvée Superiéure, released in the early 1990s, was created exclusively for Japan.

Content 70cl - volume 40%

Following its previous collaborations with famous artists, Hennessy V.S presents its third special edition in 2013, this time in partnership with Brazilian artists Os Gemeos, Otavio and Gustavo Pandolfo. This limited edition features warm tones, reflecting the elegance, tradition and softness of Hennessy cognac. This is a Limited Edition of 51.000 numbered bottles.

Content 70cl - volume 40%

Jameson Triple Distilled, the entry-level expression of Ireland's most famous distillery.

Content 700ml - volume 40%

Following on the initial success of the inaugural Japanese exclusive Caskmates bottling comes this 2018 exclusive Japan only limited edition expression. Each year, Jameson teams up with a local artist to produce a wonderful “Japanified” label to adorn the classic Jameson recipe enjoyed by millions around the globe.

The artist in question is Yu Suda of Tama, Tokyo. The image in question appears to showcase the training of a Bushi or Samurai, who is identified with his ichimonji gasa or flat hat, carrying what we can only assume is a cask of delicious Irish Whiskey.

Content 70cl - volume 40%

In 1870 the founders Eugène Lapostolle is forced to leave Paris, this due to the French-German war, and he ends up in Charente. Back in Paris with a stock of Fine Champagne Cognac his assistant Louis-Alexandre Marnier starts blending this Cognac with orange liqueur and around 1880 he has perfected the recipe for a liqueur which he named Curaçao Marnier.

It was in 1892 that César Ritz tasted this liqueur and recommended his friend to change this name to Grand Marnier to emphasize its grand nature and as such Grand Marnier was born.

This is a old presentation of Grand Marnier Cordon Rouge, bottled in the 1940's.

Content 74cl - volume 40%

Bacardi Founder's Select is a onetime release for the Japanese market, bottled in 1997. According to the distillery this rum was made using a unique recipe that has been passed down as a secret for many years among a very limited number of rum blenders....

Content 700ml - volume 40%

Martell Cordon Rubis was released in 1986, a blend of Grande- and Petit Champagne Cognacs which were aged up to 40 years, positioned between Cordon Bleu and Cordon Argent (Extra). Cordon Rubis vanished from the market not long after its introduction which may have to do with the 1988 takeover by Seagrams, a Canadian company with bilingual employees who must have noticed that Rubis does sound near-identical to rubbish a.k.a. trash....

Content 700ml - volume 44%

Introduced in 1927, Grand Marnier Cuvée du Centenaire commemorates the 100th Anniversary of the House of Marnier Lapostolle. Cuvée du Centenaire is an exceptional blend of refined XO Cognacs from the best Crus of Grande and Petite Champagne combined with the essence of wild tropical oranges. The Cognac blends found in Cuvée du Centenaire are aged up to 25 years old, which results in a perfect balance of smoothness and intense flavors with a complex, lingering finish.

Grand Marnier Cuvée du Cinquantenaire was the first limited edition of Marnier Lapostolle, containing 50-year old Cognac, sold in precious Baccarat bottles of which some 10 different variations were produced. Production continued as Grand Marnier Cordon Rouge 50 ans, available in 50cl bottles which were priced 40% above Cordon Rouge.

This is the old presentation, dating from the 1980's.

Content 70cl - volume 40%

Martell Reserve de Fondateur is a 1982 limited release of 2160 bottles, created in honor of JF Martell. The Cognac itself is a blend from the finest eaux-de-vie stored in Martell's Paradis.

Sold without box and with a damaged wax seal.

Content 700ml - volume 44%

Cherry Marnier was one of the first fruit liqueurs created at the family's original distillery founded in 1827 in Neauphle-le-Château, near Versailles. Cherry Marnier is made exclusively from Morello cherries, a variety from Turkey known for its full flavor.

Initially marketed as Cherry-Brandy, Cherry-Cognac or a combination of both names it was renamed Cherry Marnier in 1966, still bottled at 30% abv which was reduced to 25% in 1975 and further reduced to 24% in 1983, adapting the product to the consumer demand for low alcohol products, without harming its intrinsic quality.

Cherry Marnier was withdrawn from the USA in 1999 and from then on only available in a select number of European countries. In 2016 Campari Group became mayor shareholder and at some point they decided to stop the production of Cherry Marnier on 1st January 2017.

Content 75cl - volume 30%

Marnier Cordon Jaune is a triple-sec liqueur made from neutral spirit in which sun-dried Haitian Citrus Bigaradia peels macerated for three weeks. Cordon Jaune was produced by Jean-Baptiste Lapostolle in his modest distillery in Neauphle-le-Château, near Paris, which was founded in 1827.

In 1870 the founders son Eugène Lapostolle is forced to leave Paris, this due to the French-German war, and he ends up in Charente. Back in Paris with a stock of Fine Champagne Cognac his assistant Louis-Alexandre Marnier starts blending this Cognac with orange liqueur and around 1880 he has perfected the recipe for a liqueur which he named Curaçao Marnier.

It was some 10 years later that César Ritz tasted this liqueur and recommended his friend to change this name to Grand Marnier to emphasize its grand nature and as such Grand Marnier was born.

The production of Grand Marnier Cordon Jaune was halted January 1, 2017.

Content 100cl - volume 40%

Lochan Ora (Golden Lake) is a whisky liqueur made with Chivas Regal Scotch whisky, flavored with honey and a secret recipe of herbs and spices. Lochan ora was introduced in 1968.

The discontinuation of Lochan Ora, in 2010, was the result of a combination of factors. Shifting consumer preferences, an overcrowded market, industry regulations, and increasing production costs all contributed to its downfall.

This is the 1st presentation which run from 1968 until 1978.

Content 75cl - volume 35%

In 1605, the Duke of Estrees entrusted the Carthusians with a manuscript bearing a mysterious recipe made up of 130 plants that could give rise to an "Elixir of long life". For more than a century and a half, the Carthusians will develop this recipe which will give birth, thanks in particular to Brother Jérôme Maubec, to a final product fixed in 1764 called "Plant Elixir of the Grande Chartreuse". It was quickly distributed as a care product to local populations, especially during the cholera crisis of 1832. Brother Charles was the first to market it in local markets, descending on a donkey from the monastery. Since 1764, the recipe for the Elixir has remained unchanged which is what the monks claim but that's not entirely true as the % abv has been reduced from 71% to 69% in 2009.

This one is a 1970's release for the Italian market.

Content 10cl - volume 71%

Marcel Dubreuil Vielle Reserve Grande Champagne, aged 35-40 years on average, bottled in the 1990's.

Content 70cl - volume 43%

Grand Marnier Cuvée Spéciale Velours is a special presentation that was created primarily for the holiday season. GM Cuvée Spéciale Velours is a blend of 82% 25-year old XO Cognac, and 18% Biragade bitter-orange flavored liqueur, comparable with quality "Centenaire" The production of Cuvée Spéciale Velours started in 1966 and lasted until around 1998.

Content 70cl - volume 40%

Sauza Tequila Import Company is a producer of Tequila located in Tequila, a municipality of the state of Jalisco, Mexico. It was founded in 1873 when Don Cenobio Sauza started La Perseverancia distillery. Sauza Tequila Import Company is owned by Beam Suntory, headquartered in the Chicago suburb of Deerfield, Illinois.

Tres Generaciones Tequila Anejo has a rich, 100% blue agave flavor enhanced by 12 months in toasted American oak barrels where Tres Generaciones Tequila Anejo gains its delicate amber hue, an array of subtle flavors, and its unique smooth, smoky finish.

Content 750ml - volume 40%

Sauza Tequila Import Company is a producer of Tequila located in Tequila, a municipality of the state of Jalisco, Mexico. It was founded in 1873 when Don Cenobio Sauza started La Perseverancia distillery. Sauza Tequila Import Company is owned by Beam Suntory, headquartered in the Chicago suburb of Deerfield, Illinois.

This is the discontinued presentation Tres Generaciones Añejo, bottled in the 1980's.

Content 750ml - volume 40%