This Jameson JJ12 was bottled at the Bow Street Distillery in 1970 and therefore distilled in 1958.

Content 750ml - volume 43%

Known primarily for their Cognacs there was a short moment in time Hennessy released a Pure Malt Whiskey: Na-Geanna (Wild Geese in Gaelic), distilled at Cooley's and bottled exclusively for the Japanese market around the turn of the century.

Content 3cl - volume 40%

In 2017, Jameson is proud to be working with Steve McCarthy, a Dublin based designer and illustrator.

In Steve’s design he has brought the ‘chance your arm’ story to life with two outstretched hands, exchanging a handshake which is framed by the St. Patrick’s Cathedral door of Reconciliation. On the knuckles of each hand can be found the tattooed words “Sine” and “Metu”, a reference to the people around the world that have been inspired by the Jameson family motto and have etched it upon their skin as a reminder that when you fear a bit less, you live a bit more.

Content 70cl - volume 40%

Connemara Natural Cask Strength was introduced in 2000. We estimate this one was bottled around 2010 although Cooley seems to purposely not add any information as to the age and/or release date of their products.

Content 70cl - volume 60.7%

Following on the initial success of the inaugural Japanese exclusive Caskmates bottling comes this 2018 exclusive Japan only limited edition expression. Each year, Jameson teams up with a local artist to produce a wonderful “Japanified” label to adorn the classic Jameson recipe enjoyed by millions around the globe.

The artist in question is Yu Suda of Tama, Tokyo. The image in question appears to showcase the training of a Bushi or Samurai, who is identified with his ichimonji gasa or flat hat, carrying what we can only assume is a cask of delicious Irish Whiskey.

Content 70cl - volume 40%

Bushmills Black Bush is a blend with a significantly greater proportion of malt whiskey than the white label. It features malt whiskey aged in casks previously used for Spanish Oloroso sherry.

Content 100cl - volume 40%

Connemara 1992 Single Cask K92/334109, bottled August 26th 2006.

Content 70cl - volume 46%

“Jameson Japan Limited 2021” is the third in the popular Japan-only bottle series released in 2018 and 2020. Made in Ireland and loved around the world as the No. 1 Irish whiskey, Jameson develops label designs for just one country only for the Japanese market.

For the third installment, Irish designer David McMillan is appointed. Ireland, the birthplace of Halloween and St. Patrick’s Day, has created a “tasting” limited edition design that pays homage to Japanese culture. The theme of the design is “connection”. Various people share the same time, enjoy their favorite drinks and snacks, and connect with their friends. With the motif of a Japanese “izakaya”, they express the interaction between Ireland and Japan, and their cross-border friends.

Content 70cl - volume 40%

Content 5cl - volume 40%

Known primarily for their Cognacs there was a short moment in time Hennessy released a Pure Single Malt Whiskey as well: Na-Geanna (Wild Geese in Gaelic), distilled at Cooley's, bottled exclusively for Japan around 2000.

Content 70cl - volum 40%

Jameson Gold, originally named Jameson XO, was launched in 1996, primarily for the Asian market. Gold is a blend of 3 port-still whiskies and 1 grain whisky, aged in Virgin American Oak.

Content 700ml - volume 40%

Content 3.7cl - volume 40%

Content 50ml - volume 40%

The Midleton Very Rare 1993 is a blend which consists of 12- to 25-year old Irish whiskies, aged in selected Bourbon and Sherry Casks. First released in 1984; limited to 50 casks per year.

Content 70cl - volume 40%

Content 50ml - volume 40%

The work of Dublin street artist, James Earley, the bottle marks the start of the brand’s ‘#BeOriginal’ campaign, which was launched globally in March 2016.

The 2016 bottle was inspired by the bridges crossing the River Liffey in Dublin, and reflects how structures like this represent the “soul of modern Dublin” by linking spaces, people and ideas. Earley has incorporated key features of Irish bridges into his design, including the Grattan, Sean O’Casey and Samuel Beckett, while also depicting his love for Dublin through details such as the Atlantis and Anna Livia visual icons.

He has also used the slogan ‘Dublin, our city’, to emphasise the “welcoming atmosphere of the city”.

Content 70cl - volume 40%

The Rarest Vintage Reserve by Jameson was launched in 2007 and is Jameson's most exclusive whiskey. Handcrafted by the four Masters, bottled at 46% and non chill-filtered, this extraordinary whiskey contains some of the oldest and rarest whiskeys in the distillery. Mellow sweetness of toasted wood is complemented by fruity richness of port casks while a touch of creamy dairy fudge and dark chocolate add to the complexity with a tantalising long finish. With very limited availability each bottle is individually numbered making them highly collectable.

The 36th edition in our renowned and highly collectable range has been officially unveiled. This latest vintage release is a masterfully blended Irish whiskey from distillates laid down at Midleton Distillery, Co Cork, over the past four decades. Crafted by Master Distiller Brian Nation, Midleton Very Rare 2019 combines only hand-selected single pot still and single grain Irish whiskeys of exceptional quality and rarity within the Midleton Distillery, with each whiskey having been matured exclusively in lightly-charred ex-bourbon American oak barrels for between 13 and 34 years. This marks some of the oldest whiskey ever used in a Midleton Very Rare vintage release.

Content 70cl - volume 40%

The Midleton Very Rare 1999 is a blend which consists of 12- to 25-year old Irish whiskies, aged in selected Bourbon and Sherry Casks. First released in 1984; limited to 50 casks per year.

Content 70cl - volume 40%

Bushmills 1608 Anniversary Edition was released in 2008 to celebrate Bushmills' 400th anniversary. It was on April 20, 1608, that King James I granted the Governor of Co Antrim a license to distil in the area. What makes this release even more interesting is the use of crystal malt in the grain bill. Crystal malt is traditionally used by brewers to add body and colour to their beers. When used at Bushmills, it resulted in a fuller flavoured spirit that takes on some jammy and caramelised flavours once matured. Master Distiller Colum Egan added a very, very small proportion of grain whiskey to the crystal malt to add a bit of balance.

Content 70cl - volume 46%